Every Wednesday
6 oz center-cut filet mignon beef wellington
1/2 off any bottle of wine with purchase of an entree
$2 off any whiskey drink
Every Friday
First Come, First Served
32 oz bone-in Prime Rib
served with a 1 lb. loaded baked potato, green beans almondine and au jus
Every Saturday
Simply fresh seafood specials
Seasonal and delightful
June 10th at 6 pm
Featuring restaurant-exclusive wines from Oregon paired with perfect bites
Reservations required
July 8th at 6 pm
Authentic food and wine pairings from Greece
Perhaps some flaming cheese?
Reservations Required
August 12th at 6 pm
Keep the summer endless with a luscious pairing of French food and Rose
Reservations Required
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